Kaslo Sourdough Pasta Combo – Fermented Pasta High Protein, Vegan Food with Probiotics & Sour Dough Starter | Easy Digestion Superfood | Classic Rotini Pasta & Pasta Radiatori Pack

Price: $23.74
(as of Jun 04, 2024 03:52:21 UTC – Details)

Looking for organic pasta with sourdough culture?
A healthy & vegan high protein gluten free pasta with easy digestion?
Meet the award-winning & revolutionary Pasta FermentataTM by Kaslo Sourdough! Using an original sourdough gluten free prep method with fermentation, we’ve created pasta that anyone can eat, easily digest, and enjoy. Pasta with texture and flavor that is so good you can eat it without any sauce.

About
Our ancestors predominantly consumed grains only after they were naturally fermented with a sourdough culture. Modern ‘yeast-only-breads’ have replaced this tradition, and these gluten-containing grains are now in many non-traditional modern foods. This caused modern gastrointestinal ailments, food allergies, gluten sensitivities, colitis, Crohn’s disease, and Celiac Disease.
These are all health problems stemming from not observing how nature intended these gluten-containing cereal crop foods to be eaten. The mandatory practice of sourdough fermentation our ancestors relied on has largely fallen to the wayside.
Our mission has been to revive this ancient knowledge into this extraordinary product of ‘Pasta FermentataTM’. Sourdough pasta has all of the benefits of any naturally fermented food like sauerkraut, kombucha tea, kefir, fermented veggies.
Bacterial cultures play a crucial role in food production, by converting raw, hard to digest, gluten-containing grains into nutritious life-sustaining beneficial foods & sourdough is the classic example of functional food. It breaks apart the bonds that hold together the proteins (gluten) in these cereal grains. Lactic acid bacteria together with specific enzymes break the molecular bonds of the proteins (glutenin and gliadin), splitting them into amino acids that our digestive systems can easily assimilate. We have tailored our sourdough culture to precisely accomplish this feat.
Silvio Lettrari, Owner Kaslo Sourdough
Is Discontinued By Manufacturer ‏ : ‎ No
Product Dimensions ‏ : ‎ 3.94 x 7.87 x 12.6 inches; 2 Pounds
UPC ‏ : ‎ 688933687460
Manufacturer ‏ : ‎ Kaslo Sourdough
ASIN ‏ : ‎ B071KZGP1R
Country of Origin ‏ : ‎ Canada

🍃 FERMENTED PASTA – PERFECT FOR GLUTEN INTOLERANT DIET: This low fat pasta is easily digested due to the Natural fermentation of the sourdough culture. As a healthy & natural pasta alternative, this egg free pasta uses unique fermentation process for easy digestion while providing lectin free & sour dough flavor.
🍃 THE BEST NATURAL AND (Mostly) ORGANIC INGREDIENTS: Enjoy the best mostly organic vegan pasta which is made of ORGANIC wheat flour along with sourdough, Durum Semolina flour (Non Organic). We take pride in only including the best ingredients and source local organic ingredients whenever possible. All of the specialty flours used are certified organic, (the Durum Semolina flour is not organic) and the water used is fresh from our natural spring in the Heart of the Rocky Mountains.
🏆 AWARD-WINNING PASTA: Looking for vegan pasta rotini or radiatori? Then you must try our award-winning high protein pasta that won the International Natural Products Expo West NEXTY AWARD, Canada’s Food Pro west- Innovation Award and Product of the year award!
🍃 HEALTHY, YET TASTES GREAT – Exceptional flavour and Superior texture, allows sauces adhere to each noodle – but these noodles are so good you don’t need sauce! Healthy alternative gluten free sourdough pasta which is low in fat (0% trans fat) & high in vegan protein!
🍃 GOURMET PASTA THAT IS GOOD FOR YOU- The delicious pasta vegan rotini and egg free pasta radiotiri have 9g of protein per 100g with probiotic properties! Our fat free pasta is a fermented food that AIDS with digestion and promotes healthy intestinal bacteria, increasing the availability of B vitamins, folic acid, and other nutrients to your body, Non GMO, vegan and natural!